Ozumo San Francisco, San Francisco, CA

Rating:

 4.4

Cost:

$100 – & up

Creative sushi, robata grilled items & an extensive sake menu in a contemporary space.

Ozumo San Francisco

Discover Ozumo in San Francisco, CA

Ozumo San Francisco in San Francisco, CA, stands out as a refined spot for enjoying Japanese flavors, featuring an array of fresh sushi and expertly grilled dishes in a modern environment. This eatery delights with its creative takes on traditional cuisine, including a selection of robata-style offerings that highlight quality ingredients and thoughtful preparation. Patrons can explore an upscale setting that combines contemporary design with a welcoming vibe, making it ideal for those seeking sushi experiences in the area. Accessibility features like wheelchair-friendly entrances add to the convenience, ensuring a comfortable visit for all. Overall, it's a go-to choice for anyone looking to savor authentic Japanese dining in the heart of the city.

Summarized by AI using the Grok-3-Mini model.

What People Are Buzzing About

Visitors often rave about the incredibly fresh sushi and flavorful rolls that make this spot a favorite for Japanese food lovers, with many highlighting the high-quality ingredients and tasty specials. While some note that prices can be on the steeper side, the overall experience is praised for its efficient service and pleasant atmosphere that keeps things enjoyable. Folks appreciate the quick service and well-timed dishes, turning meals into memorable outings despite occasional minor hiccups like unexpected costs. In general, the consensus leans positive, with diners eager to return for the standout flavors and welcoming feel. If you're hunting for top-notch sushi nearby, this place delivers a solid, satisfying vibe that doesn't disappoint.

Summarized by AI using the Grok-3-Mini model.

Address & Phone

Embarcadero
161 Steuart St
San Francisco, CA 94105
(415) 882-1333

Wheelchair Accessiblility

Entrance:Restroom:Seating:

Parking Options

Paid street parking:Paid garage parking:

Payment Options

Accepts credit cards:Accepts debit cards:Accepts nfc:

Reviews

  • Vanessa De Leon  5

    I sat at Ozumo for a solo lunch date and what an amazing experience. Everyone was super friendly and professional. Luke, my server was the best! He helped me pick out some items off the menu and all of his suggestions were DELICIOUS! The fish is so fresh. The wagyu nigiri is to die for! The Giddy Geisha?… give me 14 more please!! lol The host(unfortunately I can’t remember her name) even stopped by to check in on me and make sure I was doing ok. Just a great experience overall. Would definitely recommend this place and will definitely be stopping by whenever I’m in town.

  • Sayana  4

    Despite not having a reservation, we were able to walk in and find a table. It was our first visit, and we were warmly greeted and seated in the main dining room. The waitress promptly arrived with menus and offered us drinks. The food was excellent, with the exception of the tuna tartare, which lacked a strong tuna flavor and was overwhelmed by other ingredients. I particularly enjoyed the Ozumo Unagi and Shrimp Tempura rolls. The atmosphere was pleasant, and everything appeared clean and tidy. Overall, we had a positive experience. While the nigiri and sashimi offerings seemed a bit overpriced compared to some other restaurants, they were still delicious. I would definitely return for the rolls.

  • Bryan Huang  5

    Great experience overall besides the $10 water! Bring your own water or ask specifically for tap water (i thought “still water” was free) Fish was creamy and fresh, and I especially liked the otoro and gindara (miso black cod). Food was served decently fast and well-timed.

  • AliceChoices  4

    4 menu no drinks including tips coast us $120. Wagyu roll was amazing.

  • Nai Ivy  5

    I recently dined at a Ozumo. The sushi was outstanding, with each piece prepared with precision and care. The gyoza were perfectly crisp and flavorful, serving as an excellent appetizer to the meal. I was also impressed with their old-fashioned drink, which was expertly crafted and paired surprisingly well with the sushi. A special mention goes to George, the sushi chef, who made the experience even more memorable. His skill and attention to detail were evident in every bite, and his friendly demeanor added a personal touch to the evening. Overall, this restaurant is a must-visit for anyone who appreciates high-quality sushi and a well-made cocktail. I'll definitely be returning soon!