Takashi, Salt Lake City, UT

Rating:

 4.6 (3008)

Cost:

$50 – $100

Japanese eatery & sushi bar featuring signature rolls & a big sake list in hip, contemporary digs.

Takashi

Discover Takashi in Salt Lake City, UT

Takashi in Salt Lake City, UT, stands out as a premier Japanese restaurant offering an upscale dining experience centered around fresh sushi and traditional flavors. The spot features a contemporary atmosphere with a focus on signature rolls, sashimi, and a thoughtfully curated selection of sake, making it a go-to for those seeking authentic Japanese cuisine. Accessibility is a key highlight, with options like wheelchair-friendly entrances and seating that ensure everyone can enjoy the meal comfortably. Diners appreciate the variety of dishes that blend classic techniques with creative presentations, all served in a setting that elevates the overall enjoyment. Whether you're exploring sushi restaurants in the area, this establishment delivers a refined yet approachable vibe that captures the essence of Japanese dining.

Summarized by AI using the Grok-3-Mini model.

What Customers Are Buzzing About

Folks often rave about the fresh and flavorful sushi at this spot, with standout rolls and nigiri that keep people coming back for more. Many highlight the excellent service and lively atmosphere, noting how attentive staff make the experience feel welcoming and seamless from start to finish. While most dishes score high marks for quality and taste, a few mention that some options might not hit the spot for everyone, like certain rolls that come off as milder than expected. Overall, it's praised as a solid choice for groups or special occasions, with unique cocktails and appetizers adding to the fun vibe. If you're on the hunt for top-rated sushi places nearby, this one delivers a consistently enjoyable meal that's worth the visit.

Summarized by AI using the Grok-3-Mini model.

Address & Phone

Rio Grande
18 W Market St
Salt Lake City, UT 84101
(801) 519-9595

Wheelchair Accessiblility

Parking:Entrance:Restroom:Seating:

Parking Options

Paid parking lot:Paid street parking:

Payment Options

Accepts credit cards:Accepts debit cards:

Reviews

  • d o  5

    If you’re serious about sushi in SLC, Takashi is the spot—but get there before they open if you want to make the first seating. It fills up fast for a reason. We started with the pear salad, which had great flavor and texture. The pickled pear had a subtle, addictive tang I couldn’t quite place, and the mix of greens, seeds, and creamy cheese hit all the right notes. Calamari came out as a massive portion. The dipping sauce carried the dish—calamari was decent, not super flavorful on its own but fried well and not greasy. Fried oysters were visually stunning, served in-shell. Crunchy and clean, though I’ve had better. Still solid. Edamame dumplings were the best appetizer by far. Super rich broth, great texture, and savory flavor in every bite—don’t skip these. The steak with vegetable tempura was beautifully cooked and plated. Steak was juicy and flavorful, and the tempura (especially the portobello) was crisp and not overly oily. Now the sushi—fresh across the board. Favorites: • Squid, bonito, mirugai, masaba were the standouts. • Uni was sweet and creamy. • Also enjoyed: chutoro, iwashi, razor clam, amaebi—all fresh and handled well. Our server was fantastic—welcoming, attentive, and made sure we were taken care of throughout the meal. The sake recommendation she gave us paired really well with the nigiri. Only suggestion: it would be great if the larger bottles of sake came with a chilled bucket to keep it cool through the meal. Top-tier experience overall. Can’t wait to go back.

  • Looking To Get Lost  5

    Let me start with Aaron, Tony, and Zach, made this a wonderful dining experience. Personable and attentive, with knowledge and a passion for their work. All our food was delicious. Asian cesear, tempura vegetables sushi of all types and even the mango mousse to finish it off. I recommend sitting at the bar as it provides a very different experience. Limited seating for such a popular place leads to lines and waits so arrive early, stand in the line and give this place a shot.

  • Gilbert rodriguez  5

    Unbelievably superb! My only complaint? I can’t come here every single day. Everything about this place is exceptional. The only thing on the menu you won’t like is… well, nothing—if you know what I mean. Service? Once again, unbelievably superb. Emily was our waitress, and we rolled in eight deep—yet she didn’t miss a single beat, down to the toothpicks. The communication amongst the staff was on another level. You can tell when a place is well-run, and this is a perfect example. When I made a request from my waitress, it didn’t get lost in translation. Instead of playing the usual game of “Who ordered this?” my request came straight to me. From a third party. Wow. Superb in every way. Bring your friends for a very nice dinner out! A parent's birthday or any other occasion will be special. Don't forget to ask for Emily@

  • Jeremy Moyes  4

    We wanted sushi and heard this was the best place. It's a fun location with a cool vibe. We had three rolls, Black Magic Woman, Strawberry Fields and Ramon. I liked them best in that order. Ramon I would not order again, it was just kind of bland, but the other two rolls were great!

  • Kait B  5

    We love the vibe and the food. It's one of the more expensive sushi places in the valley but with good reason. The quality is fantastic. While we enjoyed each roll we ordered, we especially liked the Black Magic Woman. The Candy Cap Pana Cotta for dessert was delicious as well.